From the Construct Ireland archives


Welcome to the archive of Construct Ireland, the award-winning Irish green building magazine which spawned Passive House Plus. The feature articles in these archives span from 2003 to 2011, including case studies on hundreds of Irish sustainable buildings and dozens of investigative pieces on everything from green design and building methods, to the economic arguments for low energy construction. While these articles appeared in an Irish publication, the vast majority of the content is relevant to our new audience in the UK and further afield. That said, readers from some regions should take care when reading some of the design advice - lots of south facing glazing in New Zealand may not be the wisest choice, for instance. Dip in, and enjoy!

A-rated Cork eco home

A rated Cork
After a long struggle to build their home, Karen and Steve Ward finally got their wish — an energy efficient, timber frame house that boasts a palette of healthy and ecological materials and a fully renewable heating system.

Passive Potential

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The Passive House standard, an internationally renowned approach to building that negates the need for conventional heating, has attracted considerable interest in Ireland recently as energy prices continue to rise. Vivienne Brophy, Dr Irena Kondratenko, Patxi Hernandez and Kevin Burke of UCD’s Energy Research Group look at the effect this approach could have on cutting Ireland’s energy consumption and CO2 emissions.

Force of Nature

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In this adapted extract from his new book Natural Building: A Guide to Materials and Techniques, seminal eco architect Professor Tom Woolley outlines some of the reasons why natural building is necessary.

DEAP impact

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At the start of July a key event in the Irish construction industry passed almost entirely unnoticed, with the requirement that the brand new Dwelling Energy Assessment Procedure (DEAP) calculation software be used for all planning applications for new homes with immediate effect. The new tool will be used to calculate Building Energy Ratings (BER) under the requirements of the Energy Performance of Buildings Directive (EPBD). Patrick Daly, lecturer in Environmental Design in the School of Architecture at DIT Bolton St. reveals his view on DEAP and its impact on the industry.

Generation 'S'

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Kirk Shanks, Senior Researcher at the Sustainability Research Development Group, the Focas Institute, DIT describes the development of this new sustainable generation.





Making the Grade

BELFAST COLLEGE BUILDING REVEALS ATTENTION TO ECO DETAIL
The Orchard, a new building on the campus of Stranmillis College, a teacher training college in Belfast, has become the first winner of a sustainable planning award organised by the Royal Town Planning Institute alongside a host of other awards. Jason Walsh visited the new building to find out about its green credentials.

Park life

Park Life
A new public park on the northside of Dublin combines wind power and sustainable water management with environmentally sound materials and strategies to boost biodiversity, making it a standard-bearer in urban design. Lenny Antonelli visited the site

Municipal Bond

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If the Irish construction industry is truly to rapidly embrace the concept of sustainability, leadership from the public sector will be paramount in setting the right example. John Hearne spoke to the design team of the Opus and RIBA award-winning Cork Civic Offices, a development which keeps carbon emissions and fossil energy consumption to a minimum, and once more puts the public sector at the forefront of innovative sustainable design

Telling it Like it is

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Iain Douglas, President of the Irish Planning Institute reveals his views on the state of planning in Ireland, and the factors which could not only damage the environment in Ireland, but also cause social segregation, and aid unsustainable development across Ireland

Rendering

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The rendering industry in Ireland is in a process of change and thus has been the centre of much heated debate between renderers, the meat industry, Irish livestock farmers and the Department of Agriculture and Food.