From the Construct Ireland archives

A new development at Grange Lough, Rosslare, reveals that passive houses can be made Irish – both in terms of what they’re built with, and how they look.

In this special feature, Construct Ireland draws from the views, hopes and concerns of four people ideally poised to comment on the implications this directive will have on how we design, construct, renovate, manage and think about buildings in Ireland.

One thing householders don't want to fail is their wastewater treatment system – the pollution, the health hazard, the cost and not least the embarrassment factor are all potentially serious. And yet, one wastewater treatment system provider says that such failures are very likely. As Jason Walsh asks, is he right?

Hotels typically take a heavy toll on the environment, with large amounts of energy used for heating, hot water, lighting, air conditioning and laundry, and huge amounts of waste being landfilled each year. John Hearne visited the Westport Woods Hotel and discovered a highly successful approach to reducing environmental impact that is also yielding substantial dividends in terms of cost savings and positive publicity

As our recognition of the problems of dwindling fossil fuel supplies and climate change grows, the need to reduce the energy consumption and carbon emissions of our homes becomes increasingly apparent. Leading energy consultant Patrick Waterfield describes why and how we should switch to zero heating homes.

In September, Sustainable Energy Ireland launched a major energy efficient housing development in Tuam, Co Galway. Houses in the development are over 70% more energy efficient than houses built to standard Building Regulations requirements. Construct Ireland’s John Hearne describes.

The cement industry is well known as being amongst the worst culprits for emitting CO2, a seemingly unavoidable side effect of its production. However, as Peter Seymour, Business Development Manager with Ecocem Ireland Ltd explains, there is a strong, eco-friendly competitive alternative to Portland cement that is being specified in a variety of high profile construction projects in Ireland.

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

When Construct Ireland asked Vivienne Brophy of the UCD Energy Research Group to select projects for this feature she suggested that the second year UCD Architecture students make the selection, using UCD’s sustainable building rating system tool to verify their choice

Completed in December 2009, Graham Group’s new headquarters reveal the construction and asset management company’s commitment to green building. The project’s sustainability adviser, Chris Croly of BDP describes an innovative design that pushes the boundaries of natural ventilation and takes a thoughtful approach to materials and buildings services to ensure a minimal environmental impact.