Warning
  • JUser: :_load: Unable to load user with ID: 222

From the Construct Ireland archives


Welcome to the archive of Construct Ireland, the award-winning Irish green building magazine which spawned Passive House Plus. The feature articles in these archives span from 2003 to 2011, including case studies on hundreds of Irish sustainable buildings and dozens of investigative pieces on everything from green design and building methods, to the economic arguments for low energy construction. While these articles appeared in an Irish publication, the vast majority of the content is relevant to our new audience in the UK and further afield. That said, readers from some regions should take care when reading some of the design advice - lots of south facing glazing in New Zealand may not be the wisest choice, for instance. Dip in, and enjoy!

Dynamic Ducting

0204hrvtitle.jpg
Heat recovery ventilation, a technology that has become a standard building application in Scandinavian countries, is rapidly gaining recognition in Ireland as a solution to both problems.

Gimme shelter

Gimme Shelter
Designing a low energy building when you've got unlimited space is one thing – but what if you need to make your walls thin to maximise space on a small site in an architectural conservation area? Lenny Antonelli visited a new St Vincent De Paul sheltered housing project that fit a lot of sustainable features on to a small plot in Dublin's north inner city.

Oil Leak

Oil leak
Ireland — along with much of the western world — relies on the International Energy Agency‘s oil production forecasts. But are they reliable, asks Lenny Antonelli?

Venting opinions

Why ventilation requirements of buildings regulations must be overhauled
Whilst great strides are being made in upgrading energy performance requirements under Part L of the Building Regulations, the issue of ventilation has remained largely ignored by legislators for years, leaving designers with antiquated standards to work to. At its worst, efforts to air-tighten and increase the insulation of homes is being undermined by the absurd practice of knocking holes in walls. John Hearne looks into what changes need to be made to modernise Part F.

Neutral Ground

0308-neutralgroundtitle.jpg
Watford, just over 30 kilometres north of London, is now home to an aspirational new house, developed by an Irish company, designed to completely remove carbon emissions from the home. Jason Walsh visited the site to learn more

Acquired taste

Acquired-Taste
The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

Waste water woes

In light of Ireland’s poor performance in the recent European Environment Agency Report on drinking water quality, the issue of Ireland’s wastewater treatment from one off houses is poised to stay in the spotlight. Construct Ireland’s Pat Kennedy, environmental engineer, investigates.

Opinion

0503-Opinion-SMALL.jpg
Brian Dowd, ESB’s products and services manager, talks about the company’s new energy strategy and the launch of the next phase of their Halo programme.

Move on up

Low energy upgrade options in two Dublin homes
High energy prices and growing public eco awareness is leading to a situation where people are giving existing homes energy upgrades on an unprecedented scale. Two recently renovated houses in Dublin are at the extremes of how even the most difficult existing dwellings can be made greener, as Jason Walsh reveals.

Daintree

0211daintreetitle.jpg
The Daintree Building is a mixed-use, sustainable urban building on Pleasant’s Place, just off Camden St. Dublin , writes Brian O’Brien of Solearth Architects. Conceived in 1999 it has been a long development process—but by late September Daintree should be open for business and the ever innovative Daintree (Paper Co) Ltd will have a new home, one appropriate to the delightfulness of their products and their focus on nature’s generosity for their raw materials.