From the Construct Ireland archives


Welcome to the archive of Construct Ireland, the award-winning Irish green building magazine which spawned Passive House Plus. The feature articles in these archives span from 2003 to 2011, including case studies on hundreds of Irish sustainable buildings and dozens of investigative pieces on everything from green design and building methods, to the economic arguments for low energy construction. While these articles appeared in an Irish publication, the vast majority of the content is relevant to our new audience in the UK and further afield. That said, readers from some regions should take care when reading some of the design advice - lots of south facing glazing in New Zealand may not be the wisest choice, for instance. Dip in, and enjoy!

Green grocers

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Can a supermarket be green? Tesco's new store in Tramore, County Waterford suggests that, at least in terms of the building it’s housed in, the sky’s the limit. Jason Walsh visited a building which meets passive house standards and demonstrates impressive attention to sustainability throughout its design.

Modernist mountain house does passive with style

In the hands of the right architect, meeting the passive house standard needn’t involve compromising on design. Construct Ireland visited a recently certified passive house which shows that a seamless low energy architecture is possible

Local Hero

Louth area offices with low environmental impact
In many ways local authorities have become some of Ireland’s most progressive developers. Jason Walsh visited Ardee, County Louth to look at the latest in a long line of new civic offices that are redefining local government in sustainable terms.

Breaking the mould - part II

The previous edition of Construct Ireland featured an article by leading green architect Joseph Little analysing the insulated dry-lined blockwork walls typical of many homes in Irish housing estates, looking particularly at moisture movement within the external walls. Continuing on from that article, Little looks at the implications of several ways of insulating houses of hollow block construction.

Ballymurrin House

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If achieving eco buildings is challenging for new build, it is doubly so for renovation projects. Philip & Delphine Geoghegan of iCon Architecture & Uban Design describe a low impact renovation that balances these apparent tensions with great success.

The Self-Sufficient Site

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Construct Ireland’s John Hearne discovers the growing shift towards making sites independent in terms of both water supply and wastewater treatment.

Killeagh, Co. Cork

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The rapidly growing public interest in sustainable building is finally starting to impact on property developers. Bill Quigley of Nutech Consultants describes an innovative 200 house development currently on site in Co. Cork where forward-thinking developers J & W Leahy Brothers have decided that the market is ready for low energy, low CO2 buildings.

Planning for the Future

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A marked lack of adequate central government action to promote sustainable house building in Ireland has been recently counteracted by planning authorities such as Fingal County Council taking action into their own hands, and setting standards geared to protect their constituents in an oil and gas scarce future. However, as sustainable building consultant Will Woodrow discovered from surveying planning authorities around the country, local government willingness is not always met with a full grasp of the issues needed to make sustainable housing happen.

Oil and The Irish Economy

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In terms of 1972 money, oil prices averaged about six dollars a barrel between 1987 and 2000. Last October they reached $40. They are now around $50 a barrel which means that they are beginning to climb back into the territory which caused the global economy to crash in 1979/80.

About Face

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Jason Walsh visited the recently refurbished offices of Wicklow County Council to see an approach that achieves energy conservation, carbon reduction and dramatically increased occupant comfort by lowering electricity and heat demand and avoiding unwanted overheating