Design Approaches

Green Gains

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In spite of the obvious emergence of technologies and design approaches to reduce the impact of new build, environmental standards remained poor throughout the duration of the housing boom. Now, a unique combination of political will, smart incentives, and a new market of informed and empowered buyers may be about to change that, writes Lenny Antonelli

Squaring the Circle

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Atop a hill in New Ross, County Wexford, is a beacon for sustainability in large-scale developments, which draws extensively from across the palette of sustainable building options to achieve a building that is notable not just aesthetically, but also in health, energy and environmental impact terms. Jason Walsh visited the new Solar Croi spa, part of the Brandon House Hotel, Health Club and Spa, to find out more.

Zero waste

Zero waste extension
Upgrading and extending a semi-detached house on a tight site in Limerick required ingenuity from architect Patti O’Neill.

Green Rooms

Wesport Woods Hotel
Hotels typically take a heavy toll on the environment, with large amounts of energy used for heating, hot water, lighting, air conditioning and laundry, and huge amounts of waste being landfilled each year. John Hearne visited the Westport Woods Hotel and discovered a highly successful approach to reducing environmental impact that is also yielding substantial dividends in terms of cost savings and positive publicity

Navan Credit Union

Architect Paul Leech explains why the new Navan Credit Union is arguably Ireland’s most innovative sustainable building to date, and outlines his hopes that the experience gained from this project can help the construction industry to realise sustainable building in Ireland.

Acquired taste

Acquired-Taste
The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

Interior Motives

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In line with a growing consumer demand, the availability of green products is constantly increasing, leading to a situation where product quality need not be compromised in a search for a more eco friendly interior, as Jill Phillips of zero4zero7 interior design explains.

Lofty Ideas

Duncan Stewart on Attic Conversions
Converting attic space can provide a relatively low cost means of increasing useable space, relative to the more arduous options of extending, or moving to a larger building. Duncan Stewart speaks to Construct Ireland about how best to approach Attic Conversions.

Good form

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If you are at all worried about keeping construction costs down and lengthening the useable lifespan of your building, it’s critical that energy performance is considered from the earliest stages of planning and design. John Hearne spoke to a number of leading Irish experts in sustainable design about following simple principles of orientation, form and layout to achieve substantial energy improvements for free

A Breath of Fresh Air

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Prestige commercial buildings can place a heavy toll on the environment, typically relying in Ireland on carbon intensive grid electricity to power air conditioning systems throughout the warmer parts of the year and inefficient electric lighting – often all year around. Completed in November 2004, software company SAP’s Galway offices offer a rare opportunity to find out how a natural ventilated and low energy lighting building is working in practice, as John Hearne reveals.