Design Approaches

As it nears completion, John Hearne visits what is anticipated to be one of the lowest energy buildings in Ireland's recent history.

Atop a hill in New Ross, County Wexford, is a beacon for sustainability in large-scale developments, which draws extensively from across the palette of sustainable building options to achieve a building that is notable not just aesthetically, but also in health, energy and environmental impact terms. Jason Walsh visited the new Solar Croi spa, part of the Brandon House Hotel, Health Club and Spa, to find out more.

Converting attic space can provide a relatively low cost means of increasing useable space, relative to the more arduous options of extending, or moving to a larger building. Duncan Stewart speaks to Construct Ireland about how best to approach Attic Conversions.

Stricter air-tightness standards might be helping to reduce energy use in new build, but is it leading to higher indoor concentrations of chemical and biological toxins? Lenny Antonelli investigates an emerging approach to building that is combining attention to environmental impact with consideration for the potential health effects of modern building materials and practices.

Marie Stamp, Senior Trade Commissioner at the Canadian Embassy, Dublin, discusses the merits of Super E home build.

Two years ago Construct Ireland ran a case study on Mater Orchard, a Mercy Sisters convent building that successfully balanced cutting edge technologies with pragmatic green design. Such was the success of that building, its architects were commissioned by Mercy Sisters in Limerick to repeat the feat. John Hearne visited the freshly completed building to find out how they fared

The Transition Towns movement has recently come to the fore as a model for sustainable development, with communities around the world signing up to reduce carbon emissions and build resilience in a world where climate change and energy security are emerging as real threats. Leading eco designer Joseph Little of Joseph Little Architects describes how the recent refurbishment and extension of a Dublin house addresses many of the movement’s concerns.  

Award winning green architects Solearth have been at the vanguard of sustainable design in Ireland for over a decade. Solearth’s Brian O’Brien describes a highly ecological extension designed by the practice in west Dublin.

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

Eco architects Solearth expand their highly impressive portfolio with deep green design at Castle Espie Wetlands and Wildfowl centre